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What We’re Known For //

12

Shish Kabob

Dish of small pieces of lamb threaded on a skewer and cooked over an open fire. The name of the dish is derived from the Turkish şiş, meaning a spit or skewer, and kebab, mutton or lamb

15

Shawarma Plate

Either with chicken or lamb. The chicken is served on a creamy lemon tahini sauce

11

Ghallabah

Almond pilaf served with a very flavorful vegetable stew and hummus. The dish has really rich flavors of spices, lemon, parsley and mint and is served with a beautiful pink turnip pickle (turnip in vinegar) and fatoush salad. 

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2121 Celebration Dr NE #700, Grand Rapids, MI 49525